At Palma we push the boundaries of what dinner can be with a spirited tasting menu that’s ever evolving. Here, a dining experience is thoughtful and warm, welcoming friends, lovers of food and bon vivants to share an appreciation for cuisine, wine and music.

Palma’s founder and Chef, Juan Camilo Liscano has traveled the world in search of the most stimulating and delicious flavors.

With a career at “World’s 50 Best” and Michelin starred restaurants across the United States and Europe, he has come back to his hometown of Miami to create a space driven by the powerful ways in which dining can excite, satisfy and inspire.

Unveiling a unique cooking style that embraces his Hispanic heritage, Palma is a collection of techniques soaked up from different culinary cultures across his profession.

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Chilled Barley Tea
french farms herbs

Potato
nori, crab, kampot peppercorn

Sunchoke Tartelette
salmon roe, celery sofrito

Crudo
green papaya, makrut ponzu, fingerlime

Squid Alla Assassina
oregano, grilled chickpea

Brown Butter Poached Fish
crab butter soubise, celeriac, mushroom+walnut ragu

Bread
sweet plantain brioche
&
Butter
coconut caramel, dried plantain leaf

Fried Octopus + Puffed Wild Rice
jerk sauce, bulls horn peppers, cranberry hibiscus

Star Fruit + Habanada Granita
vanilla+evoo pudding, candied meyer lemon

Popcorn Ice Cream
sweetcorn baba au rhum, puffed sorghum, caramelized popcorn jam

Pain Suisse
okinawa black sugar, pistachio

Tartelette
wakame toffee

Aka Miso Financier
white chocolate shell, kinako

From our palms, to yours.

There’s a moment just before dusk when Miami stands still— rush hour. 

Everyone always has somewhere to be. But, for a moment in time, some sit bumper to bumper, while others linger around passing time.

If you’ve ever chosen to linger, sipping cortado at a ventanita, browsing records for a budding hobby, or basking in the warm sand under swaying palm trees, you’ll know it’s moments like these that rekindle love for the Magic City.

That’s what happened to us. 

As thrilling as exploring the world beyond may be, there’s a warmth like no other that keeps a local coming back. Perhaps it’s the patchwork of chaos, the endless sunshine, or the energy of its people that’s incomparable.

We’ve stopped trying to pinpoint the exact essence; rather, we’ve come to the conclusion that Miami is meant to be felt, to be tasted, more than judged or understood. 

Palma is a new ode to this city, and to you.